A study of the free amino acids in the liquid endosperm of coconut (Cocos nucifera)
Date
1973
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Coconut Research Institute. Lunuwila
Abstract
On the basis of results obtained with paper Chromatographic and thin layer lonophoretic techniques, the paper describes the free amino acids in the liquid endosperm of coconut in two stages of maturity
Description
Keywords
Biological Sciences, Phytochemistry
Citation
Ceylon Coconut Quarterly, 24(3/4):p.102-106