Nathanael, W.R.N.2014-01-292014-01-291966Ceylon Coconut Quarterly, 17(1):p.1-41https://dl-cri.nsf.gov.lk/handle/1/1978Food Science and TechnologyCoconut productsCopraPhysical propertiesChemical analysisMoisture contentFatty acid contentOil contentCoconut kernelGerminationGradingKilnsCuringMoisture and other quality factors of copraA