Jansz, E.R.Jeyaraj, E.E.Premaratne, I.G.Abeyratne, D.J.2014-06-032014-06-031974Ceylon Coconut Quarterly, 25(3-4):p.153-159https://dl-cri.nsf.gov.lk//handle/1/3021ProductsToddyFermentationHydrogen sulphideFermentationHydrogen sulphide formation in fermenting toddy