Studies on sugars and vitamins in coconut water by High Performance Liquid Chromatography (HPLC)
| dc.contributor.author | Jayasekara, C. | en_US |
| dc.contributor.author | Fernando, W.P.K.K. | en_US |
| dc.date.accessioned | 2014-06-03T08:07:03Z | |
| dc.date.available | 2014-06-03T08:07:03Z | |
| dc.date.issued | 1989 | en_US |
| dc.identifier.citation | Annual Sessions, Sri Lanka Association for the Advancement ofScience, Sri Lanka. Colombo, 1989:p... | en_US |
| dc.identifier.uri | https://dl-cri.nsf.gov.lk//handle/1/3337 | |
| dc.subject | Plant Physiology | en_US |
| dc.subject | Nut water | en_US |
| dc.subject | Sugars | en_US |
| dc.subject | Vitamins | en_US |
| dc.subject | Chromatography | en_US |
| dc.subject | Hplc | en_US |
| dc.title | Studies on sugars and vitamins in coconut water by High Performance Liquid Chromatography (HPLC) | en_US |
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