Physiological, biochemical and anatomical differences among different varieties and forms of coconut in Sri Lanka
| dc.contributor.author | Wimalasekara, R. | en_US |
| dc.contributor.author | Jayasekara, C. | en_US |
| dc.contributor.author | Ranasinghe, C.S. | en_US |
| dc.date.accessioned | 2014-06-03T10:13:25Z | |
| dc.date.available | 2014-06-03T10:13:25Z | |
| dc.date.issued | 1997 | en_US |
| dc.identifier.citation | Proceeding of Sri Lanka Association of Advancement Science, 53(1):p.255 | en_US |
| dc.identifier.uri | https://dl-cri.nsf.gov.lk//handle/1/3976 | |
| dc.title | Physiological, biochemical and anatomical differences among different varieties and forms of coconut in Sri Lanka | en_US |
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