Studies on the unilization of coconut meal a new enzymic - cheical methprd for fiber free protin extraction of defatted coconut flour
| dc.contributor.author | Marrior moliana | |
| dc.contributor.author | Paula lachance | |
| dc.date.accessioned | 2022-03-10T06:44:04Z | |
| dc.date.available | 2022-03-10T06:44:04Z | |
| dc.date.issued | 1979-01-01 | |
| dc.identifier.uri | https://dl-cri.nsf.gov.lk/handle/1/4222 | |
| dc.language.iso | en | en_US |
| dc.publisher | food science rugers university the starte university of new jersey new brun swick | en_US |
| dc.subject | Proterin | en_US |
| dc.subject | Extraction | en_US |
| dc.subject | En 27 mic | en_US |
| dc.subject | Chmical method | en_US |
| dc.subject | Food vallies | en_US |
| dc.subject | Analysis viscsity | en_US |
| dc.title | Studies on the unilization of coconut meal a new enzymic - cheical methprd for fiber free protin extraction of defatted coconut flour | en_US |
| dc.type | Article | en_US |
