Effect of temperature on viability, germination and carbohydrate content of pollen and fruit set in three different coconut (Cocos nucifera L.) cultivars.
| dc.contributor.author | Rathnayake, R.M.T.K. | en_US |
| dc.contributor.author | Ranasinghe, C.S. | en_US |
| dc.contributor.author | Attanayake, D.P.S.T.G. | en_US |
| dc.date.accessioned | 2014-06-03T10:11:20Z | |
| dc.date.available | 2014-06-03T10:11:20Z | |
| dc.date.issued | 2008 | en_US |
| dc.identifier.citation | Proceeding of 8th Agricultural Research Symposium, August 13-14,Wayamba University,Makandura, August:p.171-181 | en_US |
| dc.identifier.uri | https://dl-cri.nsf.gov.lk//handle/1/3899 | |
| dc.title | Effect of temperature on viability, germination and carbohydrate content of pollen and fruit set in three different coconut (Cocos nucifera L.) cultivars. | en_US |
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