Effect of storage temperature and wrapping treatments on the keeping quality of tender king coconut

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dc.contributor.authorRanasinghe, C.S.en_US
dc.contributor.authorWimalasekara, R.en_US
dc.contributor.authorJayasekara, C.en_US
dc.date.accessioned2014-01-29T04:02:27Z
dc.date.available2014-01-29T04:02:27Z
dc.date.issued1998-1999en_US
dc.identifier.citationThe Ceylon Coconut Quarterly, 13:p.1-7en_US
dc.identifier.urihttps://dl-cri.nsf.gov.lk/handle/1/1991
dc.titleEffect of storage temperature and wrapping treatments on the keeping quality of tender king coconuten_US
dc.typeAen_US

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