Variation in yield components of coconut and their implications on mass selection for crop improvement
| dc.contributor.author | Perera, L. | en_US |
| dc.contributor.author | Fernando, W.M.U. | en_US |
| dc.date.accessioned | 2014-06-03T08:47:20Z | |
| dc.date.available | 2014-06-03T08:47:20Z | |
| dc.date.issued | 1994 | en_US |
| dc.identifier.citation | Proceedings of the Sri Lanka Association for the Advancement of Science, 50 Pt.II:p.39 | en_US |
| dc.identifier.uri | https://dl-cri.nsf.gov.lk//handle/1/3567 | |
| dc.subject | Breeding | en_US |
| dc.subject | Mass selection | en_US |
| dc.subject | Yield components | en_US |
| dc.subject | Genetic improvement | en_US |
| dc.subject | Yield components | en_US |
| dc.title | Variation in yield components of coconut and their implications on mass selection for crop improvement | en_US |
